Showing posts from September 10, 2013

Stuffed Portobello Mushrooms

There are many versions of Stuffed Portobello Mushrooms available.  You can stuff them with just about any mixture of ingredients but the recipe here is the final result of my exhaustive testing. They taste great and only 212 calories per mushroom! Serves: 6 as appetizer or 3 as mealPrep Time: 15 mins.Cook Time: 30 Mins.Ingredients:6 Large Portobello Mushrooms1 lb. Ground Turkey1 Medium Onion, Chopped1 Sm. Zucchini, Diced small1 Medium Tomato, Chopped3-4 cloves garlic, chopped1/4 cup Fat Free Feta Cheese1/3 Cup Italian Seasoned Bread Crumbs1/4 Cup Parmesan Cheese, Grated1/3 Cup Extra Virgin Olive OilSalt and Pepper to tasteDirections:Pre-Heat oven to 375°Heat olive oil in large sauté pan.  Sauté onion, zucchini, garlic, and tomato over medium heat until onions are translucent and the other ingredients are cooked down, about 10 minutes, Set aside.In another pan brown Turkey, drain off liquid.Add turkey to  sautéed vegetables, return to low heat. Add bread crumbs and Feta cheese to  tur…